|
|
mg per 100g prepared |
mg per prepared serving |
|
Phenylalanine |
43 |
57 |
|
Tyrosine |
19 |
24 |
|
Methionine |
17 |
11 |
|
Leucine |
63 |
41 |
PROMIN LOW PROTEIN POTATO CAKE MIX
Product description
For something easy and filling, whip up some potato cakes as a tasty side for dinner.
Contents
300 g weight. One recommended serving of 50 g typically produces 130 g of prepared product.
Cooking Instructions
Weigh out 50 g of potato cake mix. Add 80 mL of water and mix well. Form into two circles and fry gently for 2 – 3 minutes on each side until cooked.
Ingredients
Potato Flake, Maize Starch, Pregelatinized Maize Starch, Pregelatinized Potato Starch, Salt, Emulsifier (E471), Stabiliser (E461), Pepper. For allergens, see ingredients in bold.
Storage
Store in a cool dry place. Once opened use within 4 weeks
Shelf Life
6 months from manufacture
Age Restrictions
Not suitable for children under 3 years of age
Nutritional Information
|
|
Unit |
Per 100g of prepared product |
Per prepared serving |
|
Energy |
kJ |
654 |
850 |
|
|
Kcal |
155 |
201 |
|
Fat |
g |
3.5 |
4.5 |
|
of which saturates |
g |
0.5 |
0.6 |
|
Carbohydrates |
g |
29 |
37.7 |
|
of which sugars |
g |
0.6 |
0.8 |
|
Fibre |
g |
1.2 |
1.6 |
|
Protein |
g |
0.8 |
1.1 |
|
Salt |
g |
0.6 |
0.8 |
|
Sodium |
g |
0.2 |
0.3 |
Further Nutritional Information
